
In Hong Kong's diverse culinary world, cocktail enthusiasts are discovering a haven of local Cantonese-inspired drinks. These venues blend traditional flavors with innovative mixology, carving out a unique space in the city's vibrant cocktail scene.
1. Avoca
Must-Try Cocktail: LGM Mary
Tequila blanco with Lao Gan Ma black bean chili oil, creating a bold Bloody Mary.
Must-Try Cocktail: Sesame and Peanut Butter Sour
A playful twist on a street food favorite, reimagined as a whiskey sour.
Must-Try Cocktail: Clay Pot Negroni
Inspired by Hong Kong's classic clay pot rice dish.
2. Kinsman x Saicho
Must-Try Cocktail: Lady Clementi's Ride (Avaliable from February 12th to 17th)
Inspired by the water chestnut cake and the historic Yuk Bing Siu trail, blends water chestnut orgeat and Saicho Hojicha.
3. Red Room
Must-Try Cocktail: Tea Fist
A whisky cocktail infused with Tangerine Pu'er tea, inspired by Hong Kong's yum cha tradition.
4. Ohm Industries
Must-Try Cocktail: Yeung Ji Gam Lou
Bacardi Carta Blanca, Mango Purée, Pink Guava Puree, Coconut Cream, and Fresh Pomelo.
Must-Try Cocktail: Ji Mai Lou
Bacardi Ocho, Homemade Ji Mai Lou Syrup, Coconut Rum, Red Bean Liqueur, Coconut Cream, Taro, and Sweet Potato Foam.
Must-Try Cocktail: To Fu Fa
Made with Bacardi Carta Blanca as the base, it features a rich layer of silky tofu pudding foam, offering a serious indulgence with a hint of subtle ginger flavor. Paired with a side of brown sugar, you can customize the sweetness according to your preference.
5. DIO | Cafe Bar
Must-Try Cocktail: Roasted Chestnut
Ardbeg Whiskey, chestnut liqueur, and Hinoki bitters blend in a nostalgic tribute to Hong Kong's winter street food. Topped with chestnut foam and nutmeg, this drink offers a unique and memorable taste experience.
6. SKYE Roofbar & Dining
Must-Try Cocktail: Bo-Lo-Yau
As part of their 'Timeless Flavours' cocktail series celebrating their 50th anniversary, the Bo-Lo-Yau cocktail, a revival from 2017, features egg yolk foam and butterscotch.
7. Cruise
Must-Try Cocktail: GAI DAAN JAI OLD FASHIONED
It marries the rich flavors of egg waffle bourbon, brown sugar, and cacao bitters.
Introducing a captivating new cocktail menu that narrates the tales and essence of North Point, their vibrant neighborhood, offering a sip-by-sip journey through unique stories and local flavors.
8. De Luna Tapas Bar & Restaurant
Must-Try Cocktail: Mango Dinghy
A refreshing blend of perfume trees gin, pomelo, coconut milk, and a splash of lemon juice.
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