Avoca Seafood Summer Brunch

Avoca Beach is the most popular and well-known surf break on the Central Coast in Australia.

So in the spirit of Summer, Sun, Surf, Sounds and Sea, we are introducing our Seafood Summer Brunch!

This Summer Splash features radical cocktails and then a mouthwatering selection of creative seafood dishes. First we will serve an unlimited amount of appetisers including seafood tartare with turnips, salmon tiradito salad, spicy Catalan mussels, fried seafood with Moroccan spices and market fresh crudo. When you say stop, we continue with a main course of your choice (roasted cod with herbed crust, classic seafood stew, sautéed harissa garlic butter tiger prawns, Boston lobster or roasted whole sea bream). And for the sweet finish we will serve the Avoca dessert platter to complete the feast.

Starting on July 13th (Saturdays, Sundays and public holidays) for just HK$580 per person, with options to lean back, enjoy the stunning views and add free-flow cocktails, beers and punches for just HK$200.